Digest WELL Botanical Tea Blend - 50G

Gently awaken and subtly stimulate digestion with our new Digest WELL botanical tea blend. 

Digest-WELL is a blend of herbs traditionally used to support the liver and promote proper digestion. Perfect enjoyed in the morning to awaken and subtly stimulate digestion and detoxification, as well as before or after meals. Dandelion Root

Traditionally used for its bitter properties to support digestion and liver function. Dandelion may be used to subtly stimulate digestion and support healthy liver and gallbladder function. 
Peppermint

Not only used for its fresh flavour, peppermint assists to cool and calm the gastrointestinal and nervous systems. May help to relieve achey or crampy tummies, nausea, and indigestion.
Cinnamon

Not just a delicious, warming note, cinnamon promotes healthy digestion, gently stimulates circulation, and can help relieve digestive discomfort.   Ginger

With its warming properties, ginger can help reduce bloating and nausea, and soothe an upset stomach. Known to assist the actions of other herbs when included in a blend. Fennel

A wonderful aid for digestion, as a carminative, fennel can help to relax the muscles of the digestive tract and relieve symptoms of bloating, cramping, flatulence and indigestion. 
Milk Thistle

The liver is constantly regenerating itself, but milk thistle lends a helping hand. A well-known liver tonic and protector. Great for before and after alcohol consumption! 
Globe Artichoke

Globe artichoke has bitter and cooling properties and acts to gently stimulate the liver and gallbladder to promote proper digestion.   Vanilla

We added vanilla mostly for another soft and delicious layer of flavour, but also for its antioxidant and anti-inflammatory properties. 
Blue Cornflower

Spot the vibrant blue in our blends, this is beautiful blue cornflower. As a gentle bitter tonic with anti-inflammatory properties, blue cornflower can help to stimulate and improve digestion.  DIRECTIONS

STEEP & SERVE: Use 1-2tsp. per 250ml cup. Place in a teapot or strainer and infuse for 5-15 minutes, depending on preferred taste. Enjoy 1-3times daily, hot or cold.

SLOW & STRONG: Use 2-3tsp. per 250ml cup. Place in a teapot or jar and infuse for 6-8hours or overnight. Strain and keep in the fridge for 48hours. Enjoy cold or top up with hot water. 

Note: For optimal goodness, cover your infusion whilst brewing! INGREDIENTS

Dandelion Root (Taraxacum officinale