Kurobuta Guanciale
Our , is the dry-cured cheek of the pig, well known for its exceptional depth of flavour. Its rich and salty profile makes it an ideal dish like carbonara, adding a delicious savory element. Whether sliced thinly or diced to your preference.
150g piece.
Please note product will be sent chilled.
- Store:
- Whitehart Kurobuta
- Price:
- $14.50
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