Kurobuta Pepperoni Salami
Whitehart Pepperoni Salami is made by hand in Christchurch, from our free-farmed Whitehart Kurobuta pork.
Our Pepperoni Salami is seasoned with chili and black peppercorns, then hung and dry-cured before being smoked to perfection.
Whitehart Pepperoni is smoky with a hint of heat â combine with basil and mozzarella for the ultimate pizza topping.
100g pack.
Please note product will be sent chilled.
- Store:
- Whitehart Kurobuta
- Price:
- $8
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