Similar to Ricotta & Spinach Grandi Tondi 250gm

Divella #84 - Cannelloni: A classic Italian pasta variety, Cannelloni are large pasta tubes perfect for stuffing with a variety of delicious fillings, such as ricotta and spinach or meat and cheese. Elevate your Italian recipes with this versatile pasta. Add a Touch of Italy as your supplier of unique French and Italian ingredients.

Commercial Description The origins of Cannelloni are extremely old. Among the very first types of pasta to be made from a mixture of flour, water and salt are Gnocchi and Cannelloni, i.e. strips of pasta of different lengths that were rolled up to form perfect cylinders in which to put the filling, ...

Bertagni offers a rich and complete range of pasta specialties that is continually being developed. There are new flavors to discover everyday, all with Bertagnis singluar and unmistakable goodness. No preservatives or artificial or supplementary natural flavors are ever added. The shape and thickne...

Gerry's Low Carb Pasta Spinach 250g Loaded with natural protein and without the carbs, Gerrys Low Carb pasta is 100% natural, vegan and high in fibre. Made using 1005 Western Australian Lupin flour and a hint of spinach, Gerrys Low Carb pasta lets you enjoy your favourite pasta sauce without the hea...

Commercial Description The Conchiglioni originally come from the Campania region. They belong to the family of the fantasy formats and have the shape of a grooved shell. They can be up to 36 mm wide, 65 mm long and between 1.10 and 1.30 mm thick. Because of their size and shape, they are particularl...

Commercial Description The best-dried pasta you can buy Penne Rigate are part of the short, diagonal cut, ridged pasta family and are one of the most well-known type of pasta, as well as being the most versatile in the kitchen. In Italian, the term "Penne" refers to the goose feather which was used ...

Commercial Description Italian for "Big ear", these pasta shells are hand-made in Puglia, Southern Italy. Simmer in hot, not boiling, water for 10 minutes. Stuff with your favourite filling, surround with a Sabato pasta sauce, cover and cook in a moderate oven for 15 minutes. Bag contains approximately 60-70 pasta shells.

100g Spinach powder is just so handy and fuss free to add into meals instead of expensive spinach leaves that cook down shrinking massively in size. With a long shelf life it's much better value for money than bags of spinach that go off very quickly. Ingredients: 100% Spinach (no preservatives, no ...

Commercial Description The best-dried pasta you can buy This ridged pasta is one of the most versatile types in Italian cooking, loved by adults and kids alike, and here available in De Ceccos exclusive Gluten-Free version. Try out different recipes from Mediterranean cuisine, from a simple fresh to...

Durum wheat semolina pasta is the great classic of Italian gastronomic culture. Our story began with her: protagonist of Italian cuisine, queen of your table. Tasty smaller variant of the classic Spaghetti, Spaghetti is a format coming from southern Italy, in particular from Naples. Tasty and approp...

Commercial Description Experience the delicate and fine strands of De Cecco Capelli D'angelo pasta. This 250g pack of pasta, also known as angel hair pasta, offers a light and elegant option for your pasta dishes. Made with high-quality durum wheat semolina, De Cecco Capelli D'angelo is crafted to p...

A twist on the classic, this white lasagne is lighter than its big brother but still just as tasty, with layers of chicken, feta and spinach enveloped in a creamy bchamel sauce. With fresh pasta and melty mozzarella cheese it's a perfect meal on it's own oraccompaniedby a salad. Contains: Gluten-con...