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Frank's Coffee is proud to be the Aotearoa AeroPress Championship Official Coffee Sponsor 2025.Take your perfect cup anywhere with the ultra-portable AeroPress GoNever compromise on coffee quality again. The AeroPress Go packs the same incredible brewing technology as the original into a compact, tr...

Frank's Coffee is proud to be the Aotearoa AeroPress Championship Official Coffee Sponsor 2025. Brew café-quality coffee in under a minute with the revolutionary AeroPressThe Original AeroPress changed coffee brewing forever. This innovative device uses gentle air pressure and optimal water tempera...

HARIO Paper filter pack of 40 or 100 single-use filter paper in 1 or 2 Cup sizes.Brewing Tip: rinse each filter thoroughly just before use to minimise papery mouthfeel

Official paper filters for the Technivorm Moccamaster. Suitable for the Glass Carafe and Thermal Carafe models.Available in- No. 4 x 100 of single-use filters per pack.

Frank’s House Blend is roasted in-house and served as espresso for all coffee with milk in both the Terrace and Newtown stores. The blend is made up of beans from two origins: Brazil and Colombia.With m ilk we think it tastes like cereal, marshmallows, roasted nuts and milk chocolate. Drunk by its...

Popayán is located in the department of Cauca at 1,700 m.a.s.l. This regions topography is perfect to grow exceptional coffee!The so-called Meseta de Popayan is sheltered by the Andes mountain range which helps generate homogeneous climatic and altitudinal characteristics. The result is a balanced...

Struggling to get your dish brush into your tall glassware? Peanut butter jar hard to scrub? Featuring sturdy silicone bristles which clean without scratching, this brush from KRUVE is the perfect tool for cleaning those hard-to-clean glass wares such as vases, and carafes.- Hangable for easy access...

Important: This gift card cannot be used for purchases at frankscoffee.nz. For online gifting, see our Online Gift Card instead.Give the gift of their next favourite cup.This gift card is redeemable in person at our Newtown and Terrace café locations — ideal for the coffee lover who enjoys their...

Made especially for a fantastic flat white, Barista by All Good is blended to make a super-silky micro-foam, stretching beautifully without splitting. And, when it comes to the all-important drinking, its light on oatiness and surprisingly, well milky. All Good Oat Milk is made with real oats, squis...

Terroir Coffee from Seed to Harvestby Jem Challender / Barista Hustle EducationWe begin our journey in the Continent of Africa, exploring the coffee plant’s physiology and the importance of its environment. Tracing the origins of arabica coffee back to the wild trees of the Ethiopian highlands and...

Planadas municipality is located in the Tolima department. Its weather conditions make it an ideal area to grow high-quality coffee. 95% of coffees are grown in low temperatures which produces a higher sugar concentration during the ripening process, resulting in a sweeter and more complex cup profi...

Kenya Ruiru II AA FAQ - Fully Washed & Sun Dried82.25 Internal Cupping Score - Classic Kenyan CharacterKenya may have been one of the last places on earth to cultivate coffee, but what the region lacks in coffee cultivation history, they make up for in modern excellence. This beautiful AA grade coff...

Frank's Coffee is proud to be the Aotearoa AeroPress Championship Official Coffee Sponsor 2025.Brew in style with the eye-catching Pink Edition AeroPressMake a statement in your kitchen with this vibrant pink version of the beloved AeroPress. All the exceptional brewing performance you expect, now i...

Official Coffee – Aotearoa AeroPress Championship 2025From Villa Betulia’s volcanic slopes to Wellington’s buzzing cafés — Luis Aníbal Calderón’s experimental masterpiece meets Aotearoa’s AeroPress finest. A rare cross between Maragogype and Gesha, naturally processed and sun-dried fo...

Produced by smallholders in rural areas in Aponte, Nariño. Most of the coffee growers we work with belong to an indigenous reserve called Aponte. We work with approximately 200 coffee growers from different associations across this region. Coffee farmers who are part of this Regional Plus program s...

We are stoked to announce this awesome collaboration with Richard Beauchamp Studio @richardbeauchamp.studio.A handmade ceramic mug, made for Frank's by Richard Beauchamp. Each mug features Frank's peace sign logo debossed in gold.Made from New Zealand stoneware and finished in a beige glaze that rev...

Origin: Uraga, Guji, EthiopiaProducer: Tadesse Edema, Wubanchi Washing StationProcess: Washed (36-48 hour fermentation)Varietal: Ethiopian Heirlooms 74110 & 74112Altitude: 1,850-2,330 MASLGrade: G1 (Ethiopia's highest quality designation)Tasting Notes: Jasmine floral, lemonade, red current, sweet li...

San Bernardo – a dwarf mutation of heirloom Typica discovered in Guatemala in 1949 – is cultivated by only a handful of farms globally due to extreme susceptibility to coffee leaf rust and low yields. Yet those who dare to grow it are rewarded with exceptional cup quality: floral complexity, hig...

rigin: Colombia, Armenia, QuindíoFarm: Santa Mónica Estate (50 hectares)Producer: Jairo Arcila (3rd generation, 40 years experience)Processing: Natural with 45-hour controlled aerobic fermentationVariety: Papayo (Ethiopian Landrace genetics)Altitude: 1,450-1,500 MASLProcessing Station: La Pradera...

One of the World's Rarest CoffeesWe're excited to share this exceptional Yellow Sudan Rume from Jairo Arcila's Villarazo farm - one of the scarcest commercially cultivated coffee varieties on earth. With only a handful of producers worldwide growing this ultra-rare variety, and the yellow-fruited va...

We're excited to share this exceptional Natural Tabi from Jairo Arcila's Santa Mónica farm - a varietal so rare that fewer than a handful of Colombian producers cultivate it commercially. A natural mutation combining Timor Hybrid's resilience with Typica's legendary cup quality, processed with Jair...

COLOMBIA HONEY STRAWBERRY CASTILLO Where to StartNew to co-fermented coffee? Start here. This Honey Strawberry Castillo is the friendliest, most immediately lovable coffee in our series — clean, bright, and bursting with the kind of ripe-strawberry sweetness everyone recognises and loves. No coffe...

COLOMBIA HONEY BLACKBERRY CASTILLO The Dark and Brooding OneIf the Lychee is the showstopper, this is the slow-burn favourite — deep, rich, and wine-like, for the drinker who likes a coffee with a bit of mystery. This Honey Blackberry Castillo from Jairo Arcila's Santa Mónica farm is the most com...

Frank's Coffee is proud to be the Aotearoa AeroPress Championship Official Coffee Sponsor 2025.Clean, bright, and grit-free — the filter that lets your coffee shineThere's a reason paper filters are a favourite among competition brewers. These official AeroPress micro-filters catch the finest grou...