Kiwi Gardener Quarterly - Summer on a Plate

Summer is one of the most rewarding seasons in the garden, and this Quarterly Special has been curated to help you celebrate your harvest and put summer on a plate. In these pages, we guide you through a tantalising summer menu of tasty recipes, from salads to sweets, via dips, pickles and sauces, and plates that are perfect for sharing. We even drop in some ideas to make your garden fit for parties of all sizes, in case you want to refresh your barbecue, add a bar to your space, make a creative drinks cooler, or create more shade and shelter for your guests. To top it all off, we provide ideas for turning edible flowers into edible decorations for a salad, cake or cocktail. Outdoor entertaining has never looked so good!