Traicle pig Colombia
Pītiti
The Maori word for Peach is a beautiful and creative Ferment Castillo peach honey from the amazing Filipe Arcilia. Colombia.
Using a 72-hour anaerobic honey process, the coffee is co-fermented with fresh peaches and wine yeast, creating a naturally expressive profile without overpowering the base coffee.
The result is something you wont forget in a hurry, A beautiful sipper and perfect summer cold brew.
Roast: Light Notes: Peach, Mango, Tea, Coconut Region: Process: Castillo, ferment Roasting Profile: V60 / Filter / Chemex
The Maori word for Peach is a beautiful and creative Ferment Castillo peach honey from the amazing Filipe Arcilia. Colombia.
Using a 72-hour anaerobic honey process, the coffee is co-fermented with fresh peaches and wine yeast, creating a naturally expressive profile without overpowering the base coffee.
The result is something you wont forget in a hurry, A beautiful sipper and perfect summer cold brew.
Roast: Light Notes: Peach, Mango, Tea, Coconut Region: Process: Castillo, ferment Roasting Profile: V60 / Filter / Chemex
- Store:
- Black Lab Coffee
- Price:
- $30
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