100% Wagyu Beef Tallow

Wagyu fat is extremely rich in monounsaturated fatty acids and contains all of the essential amino acids, including omega-3 and omega-6 fatty acids which are unique to the Wagyu breed.

These acids, especially oleic acid, contribute to Wagyu's famous buttery, umami flavour.

Black Origin Wagyu tallow is created from 100% Wagyu beef fat.

Use in place of your normal cooking oil to add a massive boost of umami flavour to your next culinary project. Wagyu fat has a high smoke point, making it fantastic for cooking.

500g jar.

Please note product will be sent frozen.