Fatimas

Passionate about feeding people, sharing flavour, and making food that feels good to eat, the team at the iconic have released a cookbook. Now you can bring a little of that magic into your own kitchen.
Inside you’ll find 100 recipes for the dishes and methods that keep their kitchens humming: from slow cuts to zesty salads, punchy sauces to late-night pitas. Each recipe is approachable, satisfying, and full of flavour, teaching a technique or combination that reflects the Fatima’s way of cooking - layered, herb-heavy, spice-rich, and grounded in the vibrant ingredients of the Middle East.