Creme Whip | Buttercream Alternative | 250g

Creme Whip is the buttercream alternative you have been looking for. Light, fluffy and easy to use, Creme Whip makes decorating a breeze. Simply mix equal parts Creme Whip and water and beat on high for approximately 6 minutes.

It is less sweet than buttercream and lots lighter. Ingredients

Glucose Syrup, Vegetable Fat, Emulsifiers (471, 472a), Milk Solids, Stabilizers, Preservatives (202), Flavour, Colours (102, 110) Recipe

250gm Creme Whip
250gm Cold Water
- Add Creme Whip to Water and blend on slow using whisk beater for 1 minute.
- Scrape down bowl and whisk on high for 6 minutes or until light and fluffy.
- Mix is ready to use!