Kissa (喫茶) Blend

INDONESIA (BASE)
The coffees blended with Indonesian base change seasonally depending on availability and harvest.
TASTING NOTE:
Dark Cocoa / Brown Sugar / Cedar / Black Tea / Dried Fruit

- Deep cocoa and brown sugar sweetness are layered with cedar-like warmth and subtle spice, finishing with a smooth black tea clarity and gentle dried fruit sweetness.

STORY:
“KISSA BLEND is inspired by Japan’s kissa-ten (喫茶店) culture" — traditional cafés designed for slow, quiet moments rather than quick coffee consumption. These spaces emphasize atmosphere, calmness, and everyday ritual.

The blend is built on a rich Indonesian base, creating a deep, structured, and comforting profile, with seasonal coffees added for subtle complexity that reflects changing time and seasons.

It is positioned as a dark, slow, and reflective coffee experience rather than a bright, modern espresso-style blend.