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Co-operative: LIMCOF.Certification: FLO, USDA OrganicLIMCOF, founded in 2016, is a community of 814 coffee-growing families rooted in San Ignacio and Jaén,.LIMCOF uses eco-friendly processing, including rinsed (washed) methods and sun-drying in solar tents and specialised drying modules.This coffee...

Co-operative: COOPARMCertification: FLO, UTZ This Swiss Water Processed decaffeinated coffee tastes like the real thing.Light caramel aroma. Medium bodied coffee with sweet and mild milk chocolate character, soft lemon acidity and of course no caffeine.

Sweet and juicy Ethiopian coffee. Very smooth coffee with berryfruit and bergamot flavours, rounded acidity and good creamy body.Co-operative: O.C.F.C.U (Oromia)Region: Oromo State, Fuji ZoneCertification: FLO, BCS, Oko-garantieElevation: 1500-2100mVarietals: Indigenous Ethiopian varietiesOromia Cof...