Sabrosa

Inspired in the classic Mexican dish "Cochinita Pibil" originally from the Yucatan Peninsula.

Cooked with Achiote and sour orange juice, the slow roasted pork meat was traditionally buried in a pit, hence the word “Pibil", meaning “buried" in Mayan.

We love this so much that we decided to take all of its components and put them in a sausage.

It is super tasty and surely wont let you down

We will be making very limited stock for this flavor so check availability

Comes in a pack of 4 sausages