Gluten Free Pasta Gnocchi di Patate Rummo

Rummo's gluten-free Gnocchi di Patate brings authentic Italian tradition to your table. Crafted from 100% Italian potatoes, these delicate dumplings feature distinctive ridges designed to cradle and enhance your chosen sauces. Since 1846, Rummo has honoured the art of pasta-making through their signature 'Lenta Lavorazione' slow-processing method, ensuring meticulous quality in every batch. This heritage of care and craftsmanship shines through in every bite.