Pad Thai with Tofu

Details a text-decoration: none; color: #464feb; tr th, tr td border: 1px solid #e6e6e6; tr th background-color: #f5f5f5; a text-decoration: none; color: #464feb; tr th, tr td border: 1px solid #e6e6e6; tr th background-color: #f5f5f5; A vibrant plant‑based twist on a classic—rice noodles tossed with crisp stir‑fried vegetables, spring onions, and roasted peanuts in a tangy tamarind‑lime sauce. Balanced with a hint of sweetness and a touch of heat, this vegan Pad Thai delivers fresh, bold, and satisfying flavour in every bite.
Our photos are designed to showcase the deliciousness of our meals. Please note that portion sizes in images may differ from what you receive.
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Ingredients

Rice noodles, tofu, peanuts, carrot, cabbage, spring onion, coriander, gluten free soy sauce (soy), rice vinegar, maple syrup, lime juice, sriracha hot sauce.

Contains: soy, peanuts Nutrition Information Typical Values - SINGLE (170g)

Servings per package: 1

Serving size: 170g Per serving % Daily intake (per serving) Per 100g Energy 1470kJ 25% 859kJ 206Cal 25% 206Cal Protein 9.6G 50% 9.6g Fat, total 6.8g 25% 6.8g - saturated 1.9g 21% 1.9g Carbohydrate 25.6g 21% 25.6g - sugars 2.2g 6% 2.2g Sodium 105mg 12% 105mg

All values are considered average unless otherwise indicated

based on an average adult diet of 8700kJ
Nutrition Information Typical Values - LARGE SINGLE (250g)

Servings per package: 1

Serving size: 250g Per serving % Daily intake (per serving) Per 100g Energy 2210kJ 25% 859kJ 528Cal 25% 206Cal Protein 24.8G 50% 9.6g Fat, total 17.6g 25% 6.8g - saturated 5g 21% 1.9g Carbohydrate 65.7g 21% 25.6g - sugars 5.6g 6% 2.2g Sodium 270mg 12% 105mg

All values are considered average unless otherwise indicated

based on an average adult diet of 8700kJ