S2 Pro Gravity or Pump

Net Weight ≈ 168 kg Best For

- Cafés, dessert bars, convenience stores, and kiosks offering two flavors twist.
- Soft ice cream, frozen yogurt, gelato, and fruit sorbet programs. Operator Tips

- Maintain clear airflow around side and top panels for air-cooled efficiency.
- Use standby/pasteurization per your HACCP routine; run auto-defrost after long idle.
- Rinse and sanitize food-contact parts regularly; follow overrun/mix guidelines for yield.

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