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Obento Sushi Seasoning is the key for making authentic sushi. It can also be used as a light salad dressing without adding any oil.

Squid Thai fish sauce is made from fermented anchovies. Used as a salt substitute in almost all cold and warm Asian dishes.

Uni-Eagle Sriracha Hot Chilli Sauce has well selected from the premium sun-ripened chillies which is prized for its warm, burning sensation when eaten.

What is hoisin sauce? A savoury-sweet sauce made from selected spices and ground soybeans. Hoisin Sauce is used as a dressing in crispy aromatic duck and stir-fries. Commonly found in Asian food.No added flavouringNo added preservativesNo added colouringSuitable for vegetarians and vegansNo glutenNo added MSG

A ready-to-use Chinese barbecue sauce perfect for marinating, baking, grilling and barbecuing meat, chicken and seafood.

This delicious sauce makes your favourite barbecue ribs easily. Perfect for marinating, grilling or stir-frying.

Our Black Bean Garlic Sauce primarily gets its flavour from fermented black beans. We expertly blend our black beans with minced garlic to create this classic paste for a truly authentic Chinese flavour profile, allowing you to cook many restaurant quality black bean based recipes at home.No added flavouringNo added preservativesNo added colouringSuitable for vegetarians and vegans

A ready-to-use sauce made with delicious black pepper. Use as a sauce on your favourite steak or add to a stir-fry.

Obento Teriyaki Marinade is a Japanese sweet soy sauce that is often used to marinade meats where ‘Teri’ refers to the shine of the sauce and ‘yaki’ refers to the cooking method of grilling or broiling.

Obento Mirin Seasoning adds a mild sweetness to your dish. It is the key for making signature Japanese dishes such as Teriyaki, Sukiyaki and Tempura.

A harmonious blend of roasted peanuts and sesame seeds, creating a complex flavor profile that's both nutty and savory.

Han River Bridge Satay Paste Shacha Barbecue Sauce Ready to cook

Prepared from peppercorn and various condiments, this sauce is great for preparing the renowned Sichuan dish Ma Po Tofu.

Tabasco gives a piquant flavour to fish, seafood, meat, chicken, eggs, pasta, salad dressings, soups, sauces and casseroles, vegetables, tomato juice and cocktails.