Beef and pumpkin rendang
Beef and Pumpkin Rendang
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Let's be honest, who has time to slow cook these days? Good job we do. This aromatic slow cooked beef curry is chock full of flavour and served up with kaffir lime scented rice, lightly toasted coconut chips and fresh coriander.
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Cooked Basmati Rice (Water, Rice) (33.4%), Beef (29.3%), Pumpkin (8.4%), Onions, Coconut Cream, Beef Seasoning (Natural Vegetable Flavours, Flavour Enhancers (627, 631) , Coconut, Sunflower Oil, Ginger, Garlic, Red Chilli, Mixed Spices, Coriander, Lemongrass, Salt, Pepper
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Please refer to heating instructions on the meal label.
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