Bob's Red Mill Gluten Free Sweet White Sorghum Flour 624g - Bulk Buy Discount Available

Sorghum Flour, a millet-like grain, is America's third leading cereal crop. It is a powerhouse of nutrition and adds a superb flavor to gluten-free baking. Add 15% to 20% sorghum flour to your flour mixes to make delicious breads, cakes, and cookies.
Bake better and save — buy any 3 Bob’s Red Mill products and get 10% off, or buy 6 and save 15%! (Excludes products already on sale.)