Pinot Noir 2017 - Library Wine

Our dry and elegant wines are famous for being the Sommeliers choice due to their ability to easily match many different dishes. Try with poultry, pasta dishes and casseroles, to name a few. Industry Reviews

Bob Campbell - 95 points

Deeply scented pinot noir with intense cassis, dark cherry/berry, vanilla and classy French oak flavours. Bright, youthful wine with power and energy. Accessible now but with good cellaring potential.