Spicecraft, Crackin' Kiwi Rub, 150g
Meet Crackin’ Kiwi — Spicecraft’s signature all-purpose seasoning that turns everyday meals into flavour explosions! Originally created as the ultimate pork rub, this punchy blend of smoked paprika, horopito, and mustard quickly became a go-to for chicken, veggies, dips, popcorn — even wedges and mac ‘n’ cheese.
Whether you're smoking ribs or making a midnight toastie, Crackin’ Kiwi delivers big flavour in one easy shake. It's not just the best pork rub… It’s the best everything rub.
This is flavour-layered, not overpowering. With over 20 quality ingredients, it delivers boldness, depth, and balance. What’s inside:
- Smoked paprika, garlic, and onion – deep, savoury smokiness
- Horopito, pepper, and mild chilli – gentle warmth with a Kiwi twist
- Mustard, thyme, oregano – aromatic and complex
- Brown sugar and sea salt – a sweet/salty backbone The taste test:
Smoky BBQ meets herbaceous depth, with a lingering peppery hum.
✔️ More complex than chicken salt
✔️ Less sweet than American BBQ rubs
✔️ Perfectly balanced for everyday meals Why Crackin’ Kiwi is Special
Made in New Zealand, featuring native horopito
Family-friendly heat – flavour first, not fire
No fillers or MSG – just real, honest ingredients Cooking Tips & Techniques
For meats: Apply 1 hour before cooking, or leave overnight for even more flavour
As a marinade: Mix with oil or yoghurt for tenderising
Best methods: Smoke it, roast it, grill it — or stir into dips and sauces raw
Pro Tip: Add Crackin’ Kiwi to your stuffing mix, burger patties, or pasta bakes for a flavour boost without the effort.