Emile Henry Slim Rectangular Tart Dish

The gives a new dimension to your tart recipes. With its high sides, you can not only make long, thin tarts, but also succulent quiches and clafoutis. Made from HR ceramic (High Resistance), it diffuses the heat and cooks right to the centre, without burning the edges. With or without a pastry base, your recipes can be cut and served directly from the dish without any risk of scratching the surface. A rectangular tart dish is original, easy to serve and practical to wrap for picnics or packed lunches.

Technical Specifications:

Dimensions: 15 x 36 cm - 1.6L

Temperature Range: -20 to 270 °C (-4 to 518 °F)