Beef Cheek

Nothing takes on flavour quite like our delectable. A hard-working muscle, the cheek requires low and slow cooking methods only. When done right, it's the most flavourful, rich and fall off your fork-tender experience.

- 100% Grass-fed and Free-range - Growth Hormone and Antibiotic Free
- No additives or added ingredients whatsoever
- Locally sourced and ethically farmed
- Perfect for slow cooking

Sourced from The Meat Box