Barkers Blackcurrant and Cranberry Syrup

Barker’s Blackcurrant & Cranberry Syrup blends the bold taste of New Zealand blackcurrants with the tart sweetness of cranberries for a perfectly balanced, refreshing drink. Made in Geraldine with no artificial colours or flavours, it’s gluten free and vegan friendly. Simply mix with chilled water, soda, or sparkling water for a fruity beverage, or add a splash to cocktails and desserts. Packed with real fruit flavour and natural goodness, this syrup is a versatile, NZ-made favourite for the whole family.