Cast Iron Loaf Pan 21.5 x 11cm

proudly crafted in America using iron and oil, creating a naturally seasoned baking surface that resists denting, bending, or warping even at high temperatures. Designed for dependable performance, cast iron delivers excellent heat retention and even heat distribution, helping breads and cakes bake evenly with beautifully defined edges and a perfectly crisp crust. Pre seasoned with 100% natural vegetable oil, this durable loaf pan is ideal for creating delicious homemade loaves and baked treats with consistent results every time.

- Seasoned with 100% natural vegetable oil.
- Dual handle design.
- Provides excellent heat distribution and retention for consistent, even baking.
- Use in the oven, not intended for stovetop use.
- Dimensions: 21.5cm x 11cm.
- Capacity: 1.5L.
- Made in USA.