Jon Jon Gluten Free Cranberry White Choc Biscuits

 
Ingredients: Gluten Free Flour (Maize; Cornstarch; Modified Starch (1422); Rice Flour; Raising Agents (575; 500); Soy Flour); Butter (Cream; water; Salt); Caster Sugar; Egg Pulp; Cranberries (Cranberries (50-55%); Beet Sugar; Sunflower Oil); White Chocolate (sugar; cocoa butter; Milk Solids; Emulsifier (322)); Water; Flavour; Raising Agent (500). Contains Allergens: Milk, Soy, Egg Nutritional Information Servings per packet: 6 – Average serving size: 25g Average Quantity per serve Average Quantity per 100g Energy 535KJ 2140KJ Protein 0.5g 2.1g Fat, total 6.9g 27.7g - saturated 4.6g 18.5g Carbohydrate, total 15.9g 63.4g - sugars 10.5g 42g Sodium 80.3mg 321mg  
Store:
Kayes Bakery
Price:
$7.30
0 0
×