Swiss Water Decaf - Honduras, Ethiopia, Peru

The Swiss Water Process decaffeinates coffee through a unique water process that requires no chemicals and ensure the coffee retains its individual characteristics.

Learn more about the Swiss Water Process here: https://www.swisswater.com/pages/coffee-decaffeination-process

Flavour notes:
Chocolate, Caramel and Mandarin aroma. Black tea, dried fruit, chocolate, roasted nut flavours. Light acidity. Medium lingering body with a clean finish.