The Saturday Workshop
4.5 hours
10:00 am to 3:00 pm - 30-minute break
Mojo HQ & Roastery Shed 13, 37 Customhouse Quay, Wellington
Join our barista training experts for our monthly Saturday Workshops. During this 4 1/2 hour workshop we will take you through, Introduction to Espresso, Latte Art , Filter and Sensory.
This session introduces participants to the fundamentals of espresso production and milk steaming, providing them with practical insights into what goes into crafting a perfect cup of coffee. The building blocks to beginners latte art and beyond.
Understand the journey of coffee from bean to cup. Explore how delicate flavours from single origins shine through soft brew methods and appreciate the nuances of various origins. Once you have purchased the Saturday Workshop one of our trainers will contact you via email. If you have any questions, please get in touch with our training department at training@mojo.coffee.
Unfortunately, we are unable to run training from our Auckland locations.
T&C's apply
- Store:
- Mojo Tahi
- Price:
- $200