Raglan Gingernutty 34% Caramelised Milk Chocolate Bar

This blend of organic, Pacific Island origin cacao is turned into a caramelised 34% milk chocolate with crunchy chunks of gluten free ginger nut cookies.

A generously sized 90g bar, very moreish and a popular choice. Awards

Outstanding Food Producer Awards 2025, Silver Ingredients & allergens:

Contains: milk. Gluten free cookie made with tapioca and chickpea flour.