New Zealand Cheese School 2 views   1 clicks Claim this Business♡

A delicious range to accompany cheeses, meats, salads, stews, and curries.New Zealand made.

These handcrafted treats melt in your mouth and are an ode to an original taste of a Kiwi classic, covered in dark chocolate.

Te Akatea Wild Comb Honey is delicious on toast or a perfect addition to a cheese platter. Comb honey is just as the bees made it, it retains all the subtle flavours and aromas of honey straight from the hive. This comb honey has a wild bush honey taste with good flavour and a gentle finish.

This Russian delicacy is something else! All varieties make for the perfect pairing or snack. Slice thinly and serve with antipasto or cheese and crackers, pair with coffee, or just eat all on its own.

This Russian delicacy is something else! All varieties make for the perfect pairing or snack. Slice thinly and serve with antipasto or cheese and crackers, pair with coffee, or just eat all on its own.

Manaaki is a range of delicious handmade preserves and condiments using traditional Māori ingredients, with a modern spin.

Manaaki is a range of delicious handmade preserves and condiments using traditional Māori ingredients, with a modern spin.

Manaaki is a range of delicious handmade preserves and condiments using traditional Māori ingredients, with a modern spin.

Solomons Gold proudly creates bean-to-bar, single-origin chocolate that is free from dairy, gluten, nuts & soy. Supporting local Solomon Island growers.

Solomons Gold proudly creates bean-to-bar, single-origin chocolate that is free from dairy, gluten, nuts & soy. Supporting local Solomon Island growers.

Solomons Gold proudly creates bean-to-bar, single-origin chocolate that is free from dairy, gluten, nuts & soy. Supporting local Solomon Island growers.

Solomons Gold proudly creates bean-to-bar, single-origin chocolate that is free from dairy, gluten, nuts & soy. Supporting local Solomon Island growers.

A delicious blend of real black truffle and natural spices, this is the perfect seasoning for truffle lovers and can be added to almost anything.

These award-winning, low salt, classic olives are a great staple to have in your household. Naturally fermented in brine these olives will not disappoint!Use in antipasto platters, pasta dishes and Greek salads.

The Cuisine Artisan Award winning Tamarind Chutney. Perfectly balanced with gorgeous depth of flavour and a little warmth.Amazing with all cheeses and meats.

All the flavour of the Award winning medium Tamarind chutney, but with a little extra warmth.Amazing with all meats and cheeses.

A classic, buttery macadamia flavour. Great seedy crackers to pair with all styles of cheese, especially creamy softies.

These have a delicious savoury flavour perfect on its own for snacking or with a soft brie or pate.

This delicious chutney blends the earthy sweetness of beetroot with the zesty freshness of orange. A great option to have on your next cheeseboard.

Mixture of three peppers, including bird’s eye chilli and black pepper. The heat comes thick and fast but disappears quickly. A little goes a long way.

This splash offers a perfect balance of fruitiness and acidity, creating a condiment that can transform a wide range of dishes.

This dressing combines the bright, citrusy notes of orange with the sweet, caramel-like essence of dates, creating a balanced and versatile vinaigrette that's both familiar and exotic.

This splash offers a perfect balance of sweet and tart, with a refreshing minty finish. Its versatility shines across a wide range of dishes, both savoury and sweet.

A delicious condiment for your cheeseboard that pairs particularly well with blue cheese.