La Fermiere™ Genuine NZ Pork Sausages (6 per pack)
Fresh Pork Sausages - A Hearty Family Meal Choice
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Experience the delectable taste of our La Fermiere™ Traditional New Zealand Fresh Pork Sausages, made with premium, locally-sourced New Zealand Pork. These sausages are crafted with natural casings and are free from gluten, MSG, MDM, hormones, and antibiotics. Best Ways to Cook Fresh Pork Sausages
BBQ / Grill: Grill 10–12 minutes, turning occasionally, until browned and cooked through.
Pan-Fry: Heat a lightly oiled pan over medium heat. Cook sausages 10–12 minutes, turning gently to brown all sides.
Tip: Pierce sausages lightly with a toothpick before cooking to help release excess fat and prevent splitting.
Shelf life: 12 days
Pieces Per Packet: 6
Weight Per Packet: 480g - 500g
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