Lamb Leg Butterflied Boneless 1.7kg

Butterflied Lamb Leg - Prepared for Convenient Cooking

Our Lamb Leg Butterflied Boneless is prepared for convenience, trimmed and opened flat to support even cooking. This New Zealand lamb leg is well suited to BBQ, oven roasting or grilling, making it a reliable option for family meals and gatherings. Ideal for Marinating and Grilling

Butterflying allows marinades such as rosemary, garlic, lemon or yoghurt-based blends to absorb evenly across the meat. Whether cooked over charcoal, roasted in the oven or grilled for a weekend meal, this cut offers straightforward carving and consistent results.

Weight:1.7kg to 1.9kg