POSH Nigella's Prunes
These are a fan favourite and have been for long time.
We've used Nigella Lawson's super special recipe poaching prunes in a syrup of earl grey tea & marsala wine with warming spices of cinnamon, star anise and orange. It's warming, rich and delicious.
We serve them with a dark chocolate and walnut crumble on hot porridge, but they are equally good with greek yoghurt and our POSH Maple Granola.
Or for something really special, try them with a tangy blue cheese and oat cakes
Jars contains approximately 265g
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