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Deep, nutty 72% dark chocolate with a hint of peppermint. Cool, crisp, and bright - a chocolate that refreshes, lifts, and quietly grounds. One you’ll find yourself reaching for again and again.No added gluten. Vegan. Dairy free.

Gingerbread spices meld with creamy craft 48% milk chocolate. Warm, nostalgic, and comforting.No added gluten.

Waikato-grown organic hazelnuts blended with silky craft 48% milk chocolate. Nutty, smooth, and deeply comforting.No added gluten.

Sun-warmed strawberry pieces enliven rich 72% dark craft chocolate. Fruity, vivid, and indulgently textured.No added gluten. Vegan friendly. Dairy free.

Dark plum and toasted almonds in 72% dark chocolate. Lush, layered, and autumnal - a chocolate that invites slow, savoury enjoyment.No added gluten. Vegan. Dairy free.

Locally roasted coffee and toasted hazelnuts enrich deep 72% dark chocolate. Smooth, warm, and inviting — a chocolate for quiet mornings or indulgent pauses.No added gluten. Vegan. Dairy free.

Fragrant bergamot tea gently infuses creamy 48% milk chocolate. Floral and citrusy, with a soft, lingering elegance. No added gluten.

Toasted almonds and Opito Bay sea salt set in creamy 48% milk chocolate. Nutty, warm, and subtly savoury; a chocolate that invites quiet indulgence and small, lingering bites. No added gluten.

Sun-ripened whole oranges woven into intense 72% dark chocolate. Bright, fragrant, and gently uplifting - a chocolate that feels alive with citrus energy.No added gluten. Vegan friendly. Dairy free

Winner of the White/Mylk bar category at the 2025 Vegan Chocolate Awards. Creamy, house-made coconut white chocolate folded with whole, spray-free dried limes from our own orchards. Bright, zesty, silky, and award-winning.No added gluten. Vegan friendly.

The crowd pleaser. A cloud of Comoros Islands vanilla bean marshmallow above a deep amber salted caramel and a salted peanut gianduja crunch, all encased in 72% New Zealand craft dark chocolate. Salty, sweet, bitter, and texturally irresistible. The kind of balance that keeps you reaching for anothe...

Imagine your kitchen filled with the cozy aroma of clove, cinnamon, spiced rum, and orange zest mingling with red wine notes. Picture all that deliciousness in a fluffy, melt-in-your-mouth treat. Enjoy these marshmallows solo, dunk in hot chocolate, or for a daring twist, pop them in a glass of warm...

Festive spices and a hint of honey meld into this soft, spiced marshmallow - a nostalgic twist on a classic favourite. Its tender sweetness and warm spice notes make every bite a reminder of cozy holiday traditions.Marshmallow packs are 200g.Please note: As an artisan bonbon maker specialising in sm...

A playful twist on a classic. Comoros Islands infused vanilla bean marshmallow, coated in craft Vanuatu 72% dark chocolate and rolled in organic coconut - soft, chocolatey, and irresistibly textured. The coconut adds crunch and sweetness, while the dark chocolate balances the rich, creamy marshmallo...

Tangy lime marshmallow meets the sweetness of 36% white chocolate, finished with a sprinkling of organic coconut - refreshing, tropical, and utterly indulgent. The bright citrus tang cuts through the richness, making each bite lively and satisfying.Please note: As an artisan bonbon maker specialisin...

A zesty indulgence! Soft, pillowy marshmallow infused with fresh whole spray-free oranges, offering a bright citrus pop in every bite. The vibrant sweetness is balanced by natural citrus oils, giving a refreshing lift that lingers delicately on the palate.Please note: As an artisan bonbon maker spec...

Celebratory and effervescent. Sweet strawberry puree meets delicate champagne notes for a sophisticated, sparkling bite. Each morsel is a little toast to luxury, balancing fruity brightness with a subtle shimmer of elegance.Please note: As an artisan bonbon maker specialising in small batches withou...

Tart raspberry and refreshing mint enveloped in tender marshmallow, finished with a bold, 72% dark chocolate coating for a decadent, sophisticated treat. The dark chocolate adds depth, while the raspberry-mint combination provides a refreshing lift, earning this marshmallow a well-deserved silver me...

Luxuriously creamy marshmallow infused with Comoros Islands vanilla beans, hand-dipped in smooth, 36% caramelised white chocolate for an extra layer of indulgence. The gentle caramel notes of the chocolate deepen the vanilla’s natural warmth, creating a decadent, velvety treat recognised with a si...

Soft plum-flavored marshmallow infused with aromatic cardamom, coated in rich 36% white chocolate - a refined blend of fruit and spice. The subtle warmth of cardamom elevates the sweet plum, creating an elegant and unexpectedly sophisticated bite.Please note: As an artisan bonbon maker specialising...

Bold 68% Bolivian dark chocolate melts into a deeply satisfying cup, revealing the vanilla bean marshmallow, infused with Comoros Islands vanilla beans. The marshmallow softens the chocolate’s intensity with gentle warmth and subtle sweetness.The chocolate itself is made from rare Beniano Silvestr...

Creamy 45% Bolivian milk chocolate encases our award-winning gingerbread marshmallow, recognised with a Silver Medal at the 2025 Artisan Awards. Warm spices and a hint of caramel unfold as the bomb melts, softened by the milk chocolate for a comforting, indulgent cup.The chocolate is crafted from Be...

Rich 68% Bolivian dark chocolate surrounds a soft chocolate marshmallow infused with 72% craft dark chocolate and peppermint essential oil. As it melts, the peppermint lifts the chocolate, creating a refined, layered flavour that’s indulgent yet refreshing.The chocolate is made from Beniano Silves...

Our intense 68% Bolivian dark chocolate encases the award-winning gingerbread marshmallow, celebrated with a Silver Medal at the 2025 Artisan Awards. Warm spices and a hint of molasses unfold as the bomb melts, softened by the chocolate for a rich, comforting cup.Crafted from Beniano Silvestre wild...