Kawakawa & Feijoa Zaatar 50g

Our za’atar honours traditional Palestinian flavours while bringing
in distinctly New Zealand elements. Sumac and herbs provide
the classic tangy, aromatic base, while toasted seeds add earthy
depth. To this we’ve added dehydrated feijoa, lending bright
acidity, floral notes, and a subtle astringency for balance. Native
kawakawa brings a grassyness and a unique numbing tingle unlike
any other za’atar. The result is a bold, vibrant seasoning - a true
fusion flavour and tradition.