100% Natural Bourbon Glazed Bacon

Infused with Batch10 Honey Bourbon

Indulge in the smoky sweetness of our cold-smoked bacon, glazed with Batch10’s award-winning New Zealand Honey Bourbon.

Crafted from fresh New Zealand pork, this bacon is 100% natural—free from artificial preservatives and artificial flavours. Hand-cured, cold-smoked over wood chips, then lovingly glazed to create a caramelised crust with layers of bourbon warmth, honey richness, and deep smokiness. Flavor Highlights

Bold bourbon notes up front paired with a mellow, natural honey finish

Rich, smoky undertones from cold smoking

A caramelised, sweet-smoky crust when cooked Perfect With…

A classic breakfast or brunch – bacon & eggs gets an elevated twist

Thick-cut burgers or gourmet sandwiches

Glazed ribs, roasted vegetables, or as a sweet finish to grilled meats