Kowhai Forge Butcher Knife

– Built for Breaking Down Game

Designed for serious processing, the your go-to for breaking down large cuts with efficiency and control.

Hand-forged from high-carbon spring steel, it delivers a tough, long-lasting edge with enough flexibility to move naturally through meat. The balanced blade profile makes it ideal for quartering, trimming, and general butchery work.

Finished with a locally sourced ancient rata handle, each knife is unique and built to handle real use in the shed or at home.

A proper working knife — not a showpiece.

29cm Total Length, 17.5cm Blade

Built to Work, Made to Last

Handcrafted from high-carbon spring steel, Kowhai Forge knives are forged to finish — with only the final edge refined using modern tools. The result is a blade that combines traditional craftsmanship with real-world performance.

Each knife features a tough, long-lasting cutting edge with a flexible spine, achieved through time-tested temperi...