The Banquet Pavlova

A whole metre of pillowy, cloud-like deliciousness — that iconic crunchy shell, soft marshmallow centre, and all the nostalgic Kiwi-Christmas energy in one glorious dessert. Lovingly smothered in sweet fresh cream and topped with passionfruit curd, blackberry sauce, fresh strawberries and freeze-dried kiwi berries. A true crowd-stopper.

Travelling for Christmas? The pavlova (undecorated, stored in its box) keeps perfectly at room temperature for up to 3 days before you need to decorate and serve.

Please note: Limited numbers available.

Available for one week only: 17–24 December