Parmiggiano Reggiano DPO

Full of wonderful nutty, and sweet fruity flavours, this imported world famous Parmigiano-Reggiano is aged for a minimum of one year, to develop a depth of flavour and dryer mouth feel. Perfect shaved over a fresh garden salad or pasta, or used to elevate a cheese sauce with a touch of gourmet decadence.

Pair with:

A fruit paste or terrine; plum or cherry, or shave or grate over a garden or caesar salad or your favourite pasta dish.

Wine / Beer match:

Pair with a robust white wine; Sauvignon Blanc, Viognier, Albarino or Pinot Grigio. The Parmesan also pairs well with fruity red wines; aged Central Otago Pinot Noir or Cabernet Franc