The Clareville Bakery 5 views Claim this Business

Welcome to The Clareville Bakery Mike and Rose Kloeg opened The Clareville Bakery just outside Carterton in August 2013.Creating food they love and sharing it with those of the same passion is the reason for its existence.Fresh produce, artisanal craftsmanship and hard work is the recipe for the delicious food The Clareville
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  • $6.70 +
    Kouign Amann
    (Caramelised Croissant)Crisp, caramelised, and irresistibly buttery.Our made from layers of our Award Winning croissant dough folded with sugar, then baked until golden and crackling. The result is a pastry with a delicate crunch on the outside and soft, buttery layers within. A true French classic...
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  • $14.30 +
    Frozen Raw Croissants
    Raw Frozen CroissantsBring the bakery experience into your own kitchen with our raw frozen croissants. Made with the same time-honoured techniques and quality ingredients we use every day, these buttery, flaky pastries are ready for you to prove, bake, and enjoy fresh from your oven. Perfect for bre...
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  • $6 +
    Double Cheese Scone
    Golden, hearty, and packed with flavour.Our double cheese scone is loaded with generous helpings of aged cheddar inside and out. Baked fresh for a crisp crust and soft, savoury centre, it’s the perfect bite for cheese lovers. Best enjoyed warm with a touch of butter.
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  • $10.80 +
    Country Sourdough
    Our signature Award Winning sourdough.Naturally leavened and slowly fermented for a deep, balanced flavour. With a crisp, golden crust and soft, open crumb, it’s the perfect everyday loaf. Delicious toasted with butter, piled high with toppings, or served alongside your favourite meal. Simple, hon...
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  • $8 +
    Honey Wheat Loaf
    Soft, wholesome, and gently sweetened with Greytown honey, our honey wheat loaf is a bakery favourite. Made with a blend of white and wholemeal flours for a tender crumb and hearty flavour, it’s perfect for everyday sandwiches, toast, or simply enjoyed with butter. Comforting, nourishing, and natu...
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  • $7.20 +
    Ciabatta
    Our ciabatta is a rustic Italian classic, with a crisp, golden crust and a soft, airy crumb. Perfect for sandwiches, dipping in olive oil, or serving alongside soups and salads, it’s simple, versatile, and baked to bring out the natural flavour of the wheat.
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  • $16.20 +
    Freshly Baked Croissants
    Baked CroissantsGolden, buttery, and irresistibly flaky. Our baked croissants are crafted with care using layers of rich pastry folded by hand and baked to perfection. Enjoy them on their own, with a coffee, or filled with your favourite spread. A true bakery classic, fresh from our oven to you.Alle...
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  • $6.60 +
    Pain au Chocolat
    A classic French pastry done perfectly.Our pain au chocolat features layers of buttery, flaky pastry wrapped around rich, smooth chocolate. Golden on the outside with a soft, indulgent centre, it’s a simple yet irresistible treat for breakfast, brunch, or anytime you need a sweet escape.
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  • $8.50 +
    Almond Croissant
    Buttery, flaky, and filled with almond frangipane, our almond croissant is finished with a delicate dusting of powdered sugar and sliced almonds. Each bite delivers a perfect balance of crisp pastry and sweet, nutty filling. A classic indulgence for any time of day.
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  • $10.80 +
    Wholemeal Sourdough
    Award-Winning MicheOur signature Miche is a true expression of artisan baking.Slow-fermented, naturally leavened, and crafted with care from wholemeal flour. Baked to a deep, caramelised crust with a tender, open crumb, it delivers a rich, complex flavour that only time and tradition can create. Rec...
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  • $8.20 +
    Rosemary & Sea Salt Focaccia
    Soft, airy, and full of flavour.Our focaccia is drizzled with olive oil, and topped with a sprinkle of flaky sea salt and freshly picked rosemary. Baked until golden, it’s the perfect balance of light and savoury. Enjoy it on its own, dipped in olive oil and our house made dukkah, or served alongs...
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  • $8.20 +
    Parmesan & Black Pepper Focaccia
    Rich, savoury, and full of character.Our focaccia is topped with aged parmesan and a generous crack of black pepper. Soft and airy on the inside with a golden crust, it’s a flavour-packed twist on a classic Italian bread. Perfect for sharing, pairing with meals, or enjoying on its own.
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  • $10.80 +
    Sesame Seeded Country Sourdough
    Our classic country sourdough, taken to the next level with a generous coating of toasted sesame seeds. Slow-fermented for a rich, tangy flavour and baked to a golden crust, this loaf has the same soft, open crumb you love, with an added nutty crunch from the sesame. Perfect for everyday eating, san...
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  • $10.80 +
    Multigrain Sourdough
    Hearty, wholesome, and full of texture.Our multigrain sourdough is made with a blend of grains and seeds, naturally fermented for depth of flavour. With its golden crust and soft, flavourful crumb, it’s a nourishing loaf that’s as good for sandwiches as it is toasted with your favourite topping...
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  • $69 +
    Giant Snickers Cronut
    Go big with our giant Snickers cronut!Layers of buttery, flaky pastry filled with rich chocolate custard, topped with silky caramel, roasted peanuts, chocolate ganache, custard and chocolate cookie crumb. It’s everything you love about a Snickers bar reimagined in a golden, oversized cronut. Perfe...
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  • $45 +
    Giant Vanilla Cronut
    8-12 serves per Giant Cronut.
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