Spanish Chicken - Family Kitchen

A generous, flavour-rich Spanish-style chicken dish made with tender skinless chicken thigh fillets simmered in Italian crushed tomatoes, cream, garlic, and smoky paprika. Served over fragrant basmati rice and packed with baby peas, green beans, and diced carrots for a wholesome balance. Finished with roasted red peppers, sliced Kalamata olives, and a hint of lemon pepper seasoning, this hearty meal delivers bold Mediterranean flavours in every bite—perfect for a satisfying dinner for two.