Puy/French Green Lentils

Puy Lentils – Earthy, Firm, and French-Inspired

Puy lentils are small, dark green lentils celebrated for their earthy flavour and firm texture that holds up beautifully in cooking. A staple in French cuisine, they’re perfect for hearty salads, soups, and side dishes.

- Excellent in warm salads, stews, and grain bowls
- Retains shape and texture after cooking
- Rich in plant-based protein, fibre, and iron
- Suitable for vegan, vegetarian, and whole-food diets

Locally stocked and delivered New Zealand-wide.