Monty and Sons Radiatori Pasta

Monty & Sons Radiatori Pasta puts a distinctly New Zealand spin on a much-loved Italian classic. Made from 100% New Zealand-grown durum wheat, its unique ridged, folded shape is perfect for catching and carrying sauce, delivering plenty of flavour in every bite.

Bronze-extruded and slow-dried to create an excellent al dente texture, Radiatori pairs beautifully with everything from rich, creamy sauces to hearty ragùs and chunky vegetable dishes. Ready in just 8 minutes, it’s an easy go-to for quick weeknight dinners or relaxed pasta feasts.