Chives

🌿 Fresh – Snip, Sprinkle, Smile!

Say hello to , the cheerful little herb with a mild onion flavour and a whole lot of personality! Thymebank’s fresh are crisp, vibrant, and ready to bring a burst of green goodness to your kitchen.

They’re the herb that says, “I’m fancy, but I’m fun!" 🍽️ How to Use (aka: Snip-Sational Ideas)

- 🥔 Potato Perfection: Sprinkle over baked potatoes, mash, or fries for instant upgrade.
- 🍳 Egg-cellent Choice: Stir into scrambled eggs, omelettes, or quiches.
- 🧀 Cheese Please: Mix into cream cheese, dips, or cheesy scones.
- 🥗 Salad Sparkle: Add to dressings or toss into leafy greens for a subtle zing.
- 🥣 Soup Topper: Float on top of creamy soups for colour and flavour. 🌱 Pro Tips:

- ✂️ Snip with scissors: are delicate – scissors make it easy and tidy.
- ❄️ Freeze for later: Chop and freeze in olive oil or butter cubes for quick flavour hits.
- 🧊 Infuse it: Add to vinegar or oil for a homemade herb infusion.
- 🧺 Store smart: Wrap in a damp paper towel and pop in a container in the fridge.

Thymebank’s Fresh are the herb that makes everything better – from breakfast to dinner, and every snack in between. Snip a little, sprinkle a lot, and let the flavour fun begin!