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Paperback. Near new condition. 2018Burger Wellington has long been an integral part of the WOAP experience.We've gathered together 47 of the regions best burger recipes from some of its most celebrated eateries.The recipes are edited by Lucy Corry, award-winning Wellington writer and columnist. Lucy...

Hardback. Near new condition. 2017 From TV's Eat Shop Save's resident chef and nutritionist, Dale Pinnock, comes the only book you will ever need to learn the basics of healthy cooking at home.Medicinal Chef Dale is the perfect teacher. He starts by explaining the benefits of types of ingredient lik...

Hardback. Very good condition. 2019 An award-winning collection of Riverstone Kitchen's most cherished and sought-after recipes, reprinted, revised, and revamped and brought together for the very first time in one volume.Riverstone Kitchen Modern-day Classics encompasses all the recipes we know you...

Hardback. Near new condition. 2023Good From Scratch showcases well-known chef and television presenter Michael Van de Elzen's favourite recipes, with dishes perfect for a satisfying after-work dinner or a long, lazy lunch with friends, in a format that prioritises seasonality.For spring, think Perfe...

Hardback. Near new condition. 2023Italian families know that food is where the heart is. In his new book, Gino shares over 80 tried and tested recipes that work for busy families, ranging from quick weeknight one-pot meals to comforting roasts to decadent desserts – and even the dinners to make wh...

Hardback. Very good condition. 2016 Enjoying dinnertime and eating well will nourish you, your family and friends - and your sports performance. Science shows it's not just what we eat that matters; eating together matters, too. Dr. Lim saw these benefits first-hand while working with professional a...

Paperback. Very good condition. 2004A comprehensive guide to preparing various types of meat, poultry, and game, with more than 800 useful recipes and nearly 200 additional recipes for basics such as pastries, condiments, garnishes, stuffings, marinades, and more.

Paperback. Very good condition. 2004This is a practical reference to 500 timeless fish and seafood dishes, complemented by more than 150 recipes for basics including sauces, dressings, glazes, condiments, stocks, and more.It features quintessential fish and seafood dishes, including Lobster Thermido...

Paperback. Very good condition. 2004This is an indispensable resource of more than 600 classic vegetable and salad preparations, along with recipes for basics such as sauces, dressings, pastries, butters, stocks, and more.It features landmark vegetable and salad recipes, such as Asparagus Mousse, Gr...

Hardback. Very good condition. 2022TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook featuring the signature pasta tips and tricks that are 100% authentic to Italian traditions--and just as gorgeous as you are. In the first-ever cookbook from Ti...

Hardback. Near new condition. 2017Learn the secrets of sugar floristry with Petalsweet Cakes founder Jacqueline Butler, who has built a huge international following for her incredible sugar flowers.In her exquisite and long-awaited debut book, you'll learn in step-by-step detail how to create modern...

Paperback. Very good condition. 2018Swayampurna (Swayam) Mishra feeds her audience’s desire for authentic Indian flavours with meals inspired by her Indian heritage and her mother’s cooking, with a collection of curated recipes that are exceptionally easy and palatable for beginners.Home chefs l...

Hardback. Near new condition. 2020Smudging is an ancient ritual most commonly used for purification and the removal of negative energy but can also enhance mindfulness, joy, serenity, and even creativity!Learn to raise your vibrations by creating smudge sticks with 14 projects, starting from the mos...

Hardback. Very good condition. 2018Well-loved New Zealand entertainers, Dames Lynda and Jools Topp go on a culinary journey around New Zealand meeting passionate food producers, home cooks and lovers of life.Based on the first two series of their award-winning TV series, the Topp Twins bring us tale...

Paperback. Near new condition. 2018Health Your Self is a practical, fresh-thinking health guide from the All Blacks' strength and conditioning coach, Dr Nic Gill. In this timely response to troubling health trends and the overwhelming demands of our ever-busy lives, Nic tackles many of the missteps...

Paperback. Very good condition. 2008There is a good chance you can remember a time when the family cake tins were always full of biscuits, slices, fruit loaves and cakes baked by mothers, aunts and grandmothers. And, of course, home-made sponges, ginger loaves, lamingtonsand custard squares were an...

Hardback. Very good condition. 2016Australia's most trusted and best-selling cookbook author, Donna Hay, wants to take you from basics to brilliance.Donna believes that, just like anything you want to be good at, mastering the basics is how you build confidence. So, in this book, she's sharing all h...

Paperback. Very good condition. 2020Saturday Night Pasta is therapy for the modern-day food lover, teaching self-care through the humble act of making pasta. Like the practice of meditation, making pasta by hand is a way of achieving self-discovery and mindfulness. with delicious results.Including s...

Paperback. Near new condition. 2013As judge of Australian Junior MasterChef and host of The Great Australian Bake off, Anna Gare knows a thing or two about balancing busy days with a eating well. In her new book, Eat In, she brings together her favourite collection recipes.She gives plenty of hints...

Paperback. Very good condition. 2021Home gardening the natural way. Niva and Yotam Kay of Pakaraka Permaculture, on the Coromandel Peninsula of Aotearoa New Zealand, share their long experience of organic gardening in this comprehensive book on how to create and maintain a productive and regenerativ...

Hardback. Very good condition. 2014The big new idea in baking: cookie transformations - using a few cookie cutters and a twist of the wrist to create 100 totally unique and fun cookie designs!Dubbed "the most creative baker I know" by Ina Garten, cookie expert Patti Paige reveals the secrets behind...

Hardback. Near new condition. 2021Finally, a cookie book that's sweet and sassy! Sweet Talk Cookies has gloriously out-of-the-ordinary cookie designs. If you're sick of the same-old cookies, if you can't possibly decorate another bland tree or stocking, look no further. Hayley Callaway, founder of H...

Paperback. Very good condition. 2018A fundraising collaboration between a group of mothers including a former chef, a nurse, an electrician, a hairdresser, a teacher, along with a professional photographer and a graphic designer has resulted in a stunning showcase of Central Otago throughout the sea...

Paperback. Very good condition. 2017In this book an extremely impressive line-up of over 70 New Zealand chefs, cooks, bakers, writers and foodies share the stories and recipes from their own mother's kitchen, the food that they remember and which triggers all the best memories of early family life.T...