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Christina Strutt of Cabbages & Roses reveals how to have a calmer, healthier, eco-friendly home.

Floral Abundance is an invitation to slow down, gather beauty and find inspiration to create. From the flower field to the styling table, The After-hours Stylist’s Kate Williams takes you on a food and floral journey that celebrates the artistry in growing, gathering and sharing seasonal abundance...

In his debut book, garden designer Sean A Pritchard shows you how to plan a garden so that every month of the year there’s something to bring indoors and display in an engaging way. From the cheery joy of early spring daffodils to the velvety richness of late-summer dahlias, the deep glow of golde...

The Gardeners Five-Year Record Book from the RHS is the perfect place to record what happens in your garden over a several years. Structured week by week, with five years to a view, it is flexible enough to personalise to suit your needs. Gardeners know how helpful it is to be aware of what is happe...

A celebration of the healing nature and delights of gardens, written by well-known garden writer Lynda Hallinan, beautifully photographed by Sally Tagg, and packaged in a stunning hardback. Gardens teach us to live in the moment. They nourish us, provide solace in grief and offer sanctuary from the...

A love of nature and a need to celebrate what each season offers is at the heart of Kate Williams’ passion for creativity and styling.From her earliest memories, Kate has enjoyed creating, foraging, painting, photographing and finding unique, stylish ways to accentuate the beauty around her. As an...

A beautifully designed and photographed book for both cooks and gardeners alike, Bounty is a celebration of the first ten years of the Garden to Table Trust. While Garden to Table is primarily a food education programme for children, its broader aim is to encourage everyone to grow vegetables, to co...

Few have advanced the art of gardening in this country as much as Gordon Collier. New Zealand's most passionate plantsman and garden designer extraordinaire needs no introduction to garden lovers, but in this beautiful celebration of his three famous gardens - created and nurtured over 60 years - fr...

As Sandra Sigman learned while living in Paris in her twenties, the French consider each floral arrangement a unique work of art filled with passion, movement, texture, and surprise. In French Blooms , Sigman shares the distinct design principles she learned from her favorite Parisian florist, and o...

Butter, Butter: Sometimes more is more features rich, decadent recipes inspired by Petra's Jewish heritage

The charms of le sud are many. The food culture is vibrant and season-focused; the tables are welcoming and convivial. In Le Sud, Rebekah Peppler distills these flavors, techniques, and spirit of the South of France into a never-before-seen collection of recipes, photographs, and stories. The region...

Lynda Hallinan's fifth book, Damson: From hedgerow to harvest is a 256-page, 55,486 word, 75 recipe-long love letter to the heirloom English damson plum. From the garden to the kitchen, Lynda reveals how to propagate, plant, prune and care for this heritage fruit tree, which was first introduced to...

Sally Hayden, best-selling author of Coastal Style, visits 12 beautiful homes across the globe that celebrate the timeless allure of living by the water.There is something special about being close to wide expanses of sea and sky, living with open doors, broad horizons and soft colours, all these th...