Whitestone Cheese 184 views   17 clicks Claim this Business♡

We’ve taken the best of both worlds - the creamy texture of our Lindis Pass Brie and the delicate tang of Moeraki Bay Blue to create something truly unique. Inspired by the pristine beauty of Lake Pukaki, our blue brie is a masterpiece of artisanal cheesemaking.Lake Pukaki Blue Brie is designed to...

Underweight Fuchsia Creek Feta - Approx 95g SliceBest before 21-12-2026Whitestone’s Fuchsia Creek Feta, made from cow’s milk, is mild, fresh and slightly salty, and leaves a tangy aftertaste.Whitestone’s Fuchsia Creek Feta is a recipe that has been developed by our cheese makers. When the pres...

Best before 08/05/2026The perfect presentation pack for a cheese board. This medal winning selection includes: Airedale, Livingstone Gold, Totara Tasty and Windsor Blue wedges. 280g.AWARDS: 1 GOLD MEDAL (PACKAGING AWARD). NZ Champions of Cheese AwardsPlease note, a courier fee is applied a check-out...

You'll receive two x 125g wedges for only $12! Best Before 9th April 2026An "unstabilised" brie, this is a living cheese that ripens with ageing. When young it has a firm centre which slowly softens to melt at the cut edge when ripe. The young delicate flavour strengthens with ripening to a hint of...

Best before: 8th June 2026"New Zealand’s greatest ever cheese" - Josh Emett, internationally recognised Michelin starred chef. Developed from the historic 774 AD "Brie de Meaux" recipe, Lindis Pass is Whitestone's latest brie creation. Designed to satisfy the most discerning cheese lover, this bri...

Best Before 4th March 2026. Approx 200g rounds.We’ve taken the best of both worlds - the creamy texture of our Lindis Pass Brie and the delicate tang of Moeraki Bay Blue to create something truly unique. Inspired by the pristine beauty of Lake Pukaki, our blue brie is a masterpiece of artisanal ch...

Please note weights may vary, approx 290g. Best Before 12th January 2026.We’ve taken the best of both worlds - the creamy texture of our Lindis Pass Brie and the delicate tang of Moeraki Bay Blue to create something truly unique. Inspired by the pristine beauty of Lake Pukaki, our blue brie is a m...

Usually $6.20 each!The full rich flavour of Waitaki Camembert captures the quality of Whitestone’s premium milk. The soft ready ripe texture is produced by ‘stabilising’ the curd with higher vat temperatures in the making process.Please note that weights are approximate, actual weights may var...

Waitaki Camembert 800g rounds - Best before 14th July 2026The full rich flavour of Waitaki Camembert captures the quality of Whitestone’s premium milk. The soft ready ripe texture is produced by ‘stabilising’ the curd with higher vat temperatures in the making process. Available as a 800g whee...

Underweight Moeraki Bay Blue slice, approx 80g. Best before 25/09/2026A premium high cream blue cheese. The small log has a shorter maturation than its stablemate Windsor Blue, producing a firmer texture and milder flavour with a rich full cream finish.You will receive 2x underweight slices - approx...

A creamy blue with a soft buttery texture and a silky smooth mouth feel. It has a unique blue culture that dissects the rich curd and combines to produce a delicate flavour that intensifies with ageing.250g Windsor Blue Specialty Cut. Short-dated stock - best before 23rd July 2025. Please note that...

This extra special blue is soft and buttery, the rind is corrugated and rustic, inside is an inviting soft core with both homogenous blue veins of Italian and our own 45 South mould (penicillium roqueforti including our 'hay bale' mould strain). Bring to room temperature and you'll be rewarded with...

Usually $5.70 each. Grab our perfectly ripe, short-dated wedges!The full rich flavour of Waitaki Camembert captures the quality of Whitestone’s premium milk. The soft ready ripe texture is produced by ‘stabilising’ the curd with higher vat temperatures in the making process. Best Before: 21st...

A creamy blue with a soft buttery texture and a silky smooth mouth feel. It has a unique blue culture that dissects the rich curd and combines to produce a delicate flavour that intensifies with ageing.BEST BEFORE: 11th March 2025Please note that weights are approximate, actual weights may vary. Awa...

Weights vary, approximately 1.4kgBest before 13/10/2026A classic traditional blue style, the curd is dissected by Whitestone’s unique blue culture, producing a strong full bodied flavour with a sharp finish.Please note that weights are approximate, actual weights may vary.No further discount codes...

To be sent out from WC. 26th August 2024.Named after one of North Otago's highest mountains, this unstabilised variety is made from cows milk with extra cream added. This has created a smooth textured cheese with a wicked rich flavour that strengthens with ageing to run at full maturity. Please note...

You'll receive two x 200g slices for only $12!Best before 2nd August 2024.Fresh cow’s milk Halloumi style cheese. Brined with a firm texture that holds its body when cooked. Best enjoyed pan fried with a squeeze of lemon, or drizzle with honey. Please note that weights are approximate, actual weig...

You'll receive two x 180g slices for only $12!Short-dated: Best Before 20th March 2024Fresh cow’s milk Halloumi style cheese. Brined with a firm texture that holds its body when cooked. Best enjoyed pan-fried with a squeeze of lemon, or drizzle with honey.Please note that weights are approximate...

You'll receive two x 150g slices for only $12!Fresh cow’s milk Halloumi style cheese. Brined with a firm texture that holds its body when cooked. Best enjoyed pan-fried with a squeeze of lemon, or drizzle with honey.Please note that weights are approximate, actual weights may vary. Please note...

A creamy blue with a soft buttery texture and a silky smooth mouth feel. It has a unique blue culture that dissects the rich curd and combines to produce a delicate flavour that intensifies with ageing. Approximately 1.2kg Round.Please note that weights are approximate, actual weights may vary. Awa...

Waitaki Camembert, approx 800g rounds. Best before 26/08/2026The full rich flavour of Waitaki Camembert captures the quality of Whitestone’s premium milk. The soft ready ripe texture is produced by ‘stabilising’ the curd with higher vat temperatures in the making process. Available as a 800g w...