Wintermede
a silky, rich, traditional, sweet dessert style honey wine, made from Manuka honey blended with other exquisite New Zealand native honeys to give depth, spice, and balance.
best served at a cool room temperature.
can be enjoyed with a cheese board, mulled (with or without added spices), or instead of port or sherry, as well as with dessert.
has won two gold medals and "Best white wine" trophy at international competition.
See our dedicated Bemrose mead website.
×