Wildfish NZ - Bringing You Locally Sourced Fish 6 views Claim this Business♡

Caught in the pristine coastal waters of New Zealand and then processed and dried in our own factories this dried cartilage is said to have the ability to help with joint pain and is also beneficial for the skin.For further information and pricing or commercial quantities, please email dion@wildfish.co.nz

Kingfish, also known as yellowtail, has firm flesh and low oil content. Kingfish holds its shape well, making it suitable for several cooking methods. For a treat, we recommend using Kingfish fillets for sashimi—a perfect entrée!We take the skin off and debone our Kingfish fillets to make it easy for you at home.

For something a bit different, try our Lemon Sole fillets. With a delicate and sweet white flesh, they are perfect for pan frying or baking.We take the skin off and de-bone our Lemon Sole fillets to make it easy for you to enjoy at home.

A delivery of what's fresh each week. For a fixed price, we will send you something different each week (or whatever subscription frequency you choose), with an emphasis on what is fresh, what is in season and some species you may not have tried. There may be a couple of different species in each or...

Can't decide between two Kiwi classics? Why not have both! This pack contains Snapper and Tarakihi fillets, either 500g or 1kg of each, depending on the pack you order.We take the skin off and de-bone our Snapper and Tarakihi fillets so it's easier for you to enjoy

This pack contains Snapper and Gurnard fillets, either 500g or 1kg of each, depending on the pack you order. The versatility of both fish makes it great for a variety of dishes, giving you endless possibilities.We take the skin off and de-bone our Snapper & Gurnard fillets so its easier for you to enjoy

This pack contains Tarakihi and Gurnard fillets, either 500g or 1kg of each, depending on what pack you order. These two fish are very versatile which means there are endless possibilities of ways to cook these beautiful fresh fillets. We take the skin off and de-bone our Tarakihi and Gurnard fillets to make it easier for you to enjoy

This pack contains Snapper and John Dory fillets, either 500g or 1kg of each, depending on the pack you order. The versatility of both fish makes it great for a variety of dishes, giving you endless possibilities.We de-bone and take the skin off our Snapper fillets, whilst we de-bone but leave the skin on our John Dory to make the most of the flavour.