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95 POINTS: Wine Advocate"The NV Palo Cortado Wellington VORS is produced from Palomino grapes from the Balbaina and Miraflores vineyards, both in the municipality of Sanlucar de Barrameda, where the winery is also located. The wine has a deep amber color, a profound, clean, subtle nose of candied or...

92 POINTS: Jamie Goode"Full yellow in colour this has a sense of delicacy: it’s fresh, quite fruity, has nice brightness, and then a moderate tang from the flor. You can get more concentrated, intense biologically aged Manzanillas, but this one has drinkability, balance and real class. There’s a...

Barbadillo Medium Amontillado is a rich and complex sherry from the prestigious Barbadillo winery in the Spanish region of Sanlúcar de Barrameda. This wine is made from the Palomino grape variety and aged for an average of 12 years using the traditional solera system. Its golden color is the result...

A bone dry, full-bodied oloroso sherry with notable flavours of nutty caramel. Delicious and a great pairing for stews or recipes centered around raw tuna.ABV: 18

GOLD MEDAL: International Wine Challenge 202190 POINTS: Wine Enthusiast Magazine"Initial sweetness, followed by attractive soft fruit, this is a rich, balanced wine, golden in color. In addition to the richness, there is good fresh acidity, a layer of old wood that adds complexity. Very stylish."=â€...

Rich, spiced-sweet and smokey flavours with mouthwatering aromas of sweet fruits and roasted nuts. An impeccably velvety texture rolls along to a long romantic finish. After fermentation, 10 Years Old Tawny Port Wine goes through an ageing period in seasoned oak casks for approximately 10 years.ABV:...

92 POINTS: Decanter Magazine91 POINTS: Wine Spectator91 POINTS: Robert Parker's Wine Advocate Churchill’s 20 Years Old Tawny Port is an expression of the Douro terroir combined with delicate ageing in seasoned oak casks. The result of this combination is a port full of finesse whilst still retaini...

The 2003 has an intensity of colour and a concentrated berry aroma which enriches the vintage blend while retaining the traditional tannic structure of Churchill's Vintage Port. 2003 will be a big, tannic, fruity and long-lived vintage well worthy of cellaring for a generation or more."An impressive...

The wine is very dark, almost black in color with a typical Gricha nose of fresh concentrated blueberries. The taste is more one dimensional than the Churchill’s Vintage Port blend but there is a soft, luscious mouth-filling flavor of rich berries with excellent natural acidity and tannins."Intens...

An exuberant Port with a distinctive expression of Douro terroir; dark cherry in colour with an aroma of raisins and ripe figs; on the palate fine grained tannins combine with concentrated crushed red berries to give this elegant Port a rich and juicy flavour.Intense dark color with scents of dark f...

WAS $224.99, NOW $183.4998 POINTS: James Suckling97 POINTS: Wine Spectator96 POINTS: Robert Parker's Wine AdvocateThe 2017 vintage produced exceptional ports in the Douro. It was a dry year with compact bunches of excellent quality berries and extremely low yields. The advanced growing season result...